Get 44% Off. Only $8.33/mo

Advertisement

How To Make Collard Green Beef Burritos

Advertisement
Advertisement

Step-By-Step Recipe

On today’s episode of Live Lean TV, I’m showing you how to make collard green beef burritos.

Print Recipe
Collard Burritos
Collard Burritos
Course Main Dish
Cook Time 10 minutes
Servings
servings
Ingredients
  • 4 collard green leaves (rinsed, dried, stems removed)
  • 2 eggs (whisked)
  • 1 cup ground beef (pre-cooked)
  • 1/2 avocado (sliced into cubes)
  • 1/8 red onion (chopped into fine pieces)
  • 6 cherry tomatoes (chopped)
  • 4 tbsp quinoa (cooked)
  • 4 tbsp salsa
  • 1 tsp yellow mustard
  • dash salt
  • dash Black Pepper
  • coconut oil spray (or avocado oil spray)
Course Main Dish
Cook Time 10 minutes
Servings
servings
Ingredients
  • 4 collard green leaves (rinsed, dried, stems removed)
  • 2 eggs (whisked)
  • 1 cup ground beef (pre-cooked)
  • 1/2 avocado (sliced into cubes)
  • 1/8 red onion (chopped into fine pieces)
  • 6 cherry tomatoes (chopped)
  • 4 tbsp quinoa (cooked)
  • 4 tbsp salsa
  • 1 tsp yellow mustard
  • dash salt
  • dash Black Pepper
  • coconut oil spray (or avocado oil spray)
Collard Burritos
Instructions
  1. Spray a frying pan with a light coat of coconut oil spray over medium low heat.
  2. Pour 2 whisked eggs into the frying pan and season with a dash of salt and black pepper.
  3. Stir the eggs to scramble.
  4. Once the eggs are mostly cooked, add 1 cup of pre-cooked ground beef and 1/8 of a chopped red onion to the frying pan and stir together with the egg mixture, then cook for 1-2 minutes.
  5. De-stem 4 collard green leaves.
  6. Once the egg mixture cools down a bit, spoon 1/4 of the mixture onto each collard green leaf.
  7. Top the egg mixture with 1 tbsp of cooked quinoa, a few pieces of chopped cherry tomatoes, a few pieces of sliced avocado cubes, 1 tbsp of salsa, and 1 tsp of yellow mustard.
  8. Roll up them up by folding down the top side, tuck in the sides, then roll it forward, as you press down to secure.
  9. Enjoy.
Recipe Notes

Nutrition Facts (per 2 collard leaves serving)

  • Calories: 381
  • Protein: 25g
  • Carbohydrates: 14g
  • Fat: 25g

READY TO BEGIN YOUR LIVE LEAN JOURNEY?

Start by taking our FREE Live Lean Body Quiz to get access to the best program specific to your goals, current fitness level, and access to equipment.

Take the Free Live Lean Body Quiz

GET STARTED BUTTON

Advertisement

Did you enjoy this recipe on How To Make Collard Green Beef Burritos?

If you enjoyed this recipe on How To Make Collard Green Beef Burritos, please support this blog, by clicking the social media buttons to share this with your friends.

Subscribe to our Live Lean TV YouTube channel and leave a comment below on what you want to see in future posts.

Question For You:

  • Have you ever tried to make collard green beef burritos?
  • Do you make your own meals?

Be sure to share your answers in the comment section below.

Check out our free workout videos here.

Check out my free recipe cooking videos here.

Leave a Reply

Your email address will not be published. Required fields are marked *

Advertisement