2 Ingredient Protein Ice Cream Frosty
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| Cook Time | 1 minute |
| Servings |
servings
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Ingredients
- 2 bananas (it's important to use frozen bananas)
- 1 serving Protein Powder (we use a Vanilla Egg White Protein Powder from EarthNutri. Use 25% off discount coupon code: LiveLeanTV25)
Ingredients
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Instructions
- Before adding the ingredients, make sure you put the S-Blade in the food processor first.
- Add 2 frozen bananas and 1 serving of protein powder into the food processor, add the top, and blend on high for at least 1 minute.
- The key secret to getting the proper consistency of a Wendy's frosty, is patience. You need to blend it long enough for the ice cream to reach the full smooth and creamy frosty consistency. If it's still crumbly, chunky, and flakey after 1 minute of blending, keep blending to allow the magic to happen.
- Take a bite and yell, "Damn That's Good!".
Recipe Notes
Nutrition Information (per serving):
Calories: 172
Protein: 14g
Carbohydrates:Â 29g
Fat:Â 0g