Baked Lemon Pepper Wild Salmon
This delicious Lemon Pepper Wild Salmon recipe takes just seconds to prepare as it only requires the addition of a few healthy spices.
  • CourseMain Dish
Servings Prep Time
2people 30seconds
Cook Time
15minutes
Servings Prep Time
2people 30seconds
Cook Time
15minutes
Ingredients
  • 46 oz Wild salmon
  • Dash Lemon Pepper
  • Dash Himalayan sea salt
  • Dash Black Pepper
Instructions
  1. Pre-heat oven to 400F.
  2. Add tin foil to a baking sheet and place the wild salmon on top, skin side down.
  3. Add the spices to the wild salmon.
  4. Put the baking sheet in the oven and set for 15 minutes.
  5. Enjoy!
Recipe Notes

Nutrition Info (per 6oz serving):

Calories: 262

Protein: 34g

Carbohydrates: 0g

Fat: 14g

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