Egg Muffins
Course
Main Dish
Servings
Prep Time
1
3
minutes
Cook Time
15
minutes
Servings
Prep Time
1
3
minutes
Cook Time
15
minutes
Ingredients
4
whole eggs
1
handful
Spinach
(diced)
dash
Sea Salt
dash
Black Pepper
avocado oil cooking spray
(or extra virgin olive oil cooking spray)
Instructions
Pre-heat oven to 400F.
In a mixing bowl add 4 whole eggs.
Slice up a handful of spinach and add it to the mixing bowl with the eggs.
Add a dash of sea salt and ground black pepper and scramble everything together.
Coat 4-5 muffin tins with avocado cooking oil spray, then fill each muffin tin with the egg mixture.
Add the muffin tins to a baking sheet and bake for 15 minutes or until eggs are cooked throughly.
Recipe Notes
Nutrition info (per serving):
Calories:
284
Protein:
24g
Carbohydrates:
2g
Fat:
20g