Healthy Chocolate Chip Coconut Cookies
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| Prep Time | 5 minutes |
| Cook Time | 12-16 minutes |
| Servings |
cookies
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Ingredients
- 1/2 cup shredded coconut (unsweetened)
- 1/2 cup coconut flour
- 2 tbsp coconut sugar
- 1/4 tsp baking soda
- 1/4 tsp baking powder
- 2 eggs
- 1 tbsp egg whites
- 2 tbsp Coconut Oil
- 1/3 cup Water
- 1/4 cup chocolate chips
- cooking spray (avocado oil or coconut oil cooking spray)
Ingredients
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Instructions
- Make sure you pre-heat the oven to 350F.
- In a mixing bowl, add 1/2 cup of unsweetened shredded coconut, 1/2 cup of coconut flour, 2 tbsp of coconut sugar, 1/4 tsp of baking soda, and 1/4 tsp of baking powder, then mix.
- In the same mixing bowl, add 2 eggs, 1 tbsp egg whites, 2 tbsp coconut oil, and 1/3 cup of water, then mix.
- Lastly, add in 1/4 cup of chocolate chips and stir it together to reach a consistency that allows you to form the batter into cookies.
- Spray the baking sheet with avocado oil or coconut oil cooking spray.
- Take a little ball of cookie batter and mold it together with your hands to form a cookie.
- Create 15-16 cookies and add them to the baking sheet.
- Bake these bad boys at 350F for 12-16 minutes, depending on your oven.
Recipe Notes
Nutrition Facts (per cookie):
Calories: 75
Protein: 2g
Carbohydrates: 7g
Fat: 5g