Quick And Simple Shrimp Marinara
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| Prep Time | 3 minutes |
| Cook Time | 5 minutes |
| Servings |
servings
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Ingredients
- 2 cup Frozen Shrimp (pre-cooked)
- 1/2 cup marinara sauce (or tomato sauce)
- 1 lemon lemon juice
- 2 tbsp olive oil
- 2 tbsp dried basil
Ingredients
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|
Instructions
- Rinse 2 cups of frozen, pre-cooked shrimp under cold water for 1-2 minutes until thawed. Pull the tails off, if they still have them on, then add them to a you're ready to go.
- If you're consuming this recipe cold, add defrosted shrimp to a bowl. However, if you're prefer to eat this hot, add 2 cups of the defrosted shrimp to a pan heated over medium heat.
- Add a 1/2 cup of marinara sauce, the juice of 1 lemon, 2 tbsp of olive oil, and tbsp of dried basil on top of the shrimp. Stir.
- If eating it cold, you are ready to go. If you're heating it up, stir it in the pan, cover, and heat for 4-5 minutes.
- Enjoy.
Recipe Notes
Nutrition Info: (per serving):
Calories: 301
Protein: 30g
Carbohydrates: 7g
Fat: 17g