Rosemary and Basil Infused Green Beans Mixture
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| Prep Time | 2 minutes |
| Cook Time | 7 minutes |
| Servings |
servings
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Ingredients
- 2 cups green beans
- 1/2 cup celery (diced)
- 1/3 cup onion (diced)
- 1 tsp rosemary (dried)
- 1/2 tsp basil (dried)
- dash Sea Salt
- dash Black Pepper
Ingredients
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Instructions
- In a steamer pot, add an inch of water, then place the steamer insert on top, with a lid, to boil the water.
- Once the water is boiling, add the vegetable mixture of 2 cups of green beans, 1/2 cup of diced celery, and 1/3 cup of diced onion to the steamer insert.
- Steam the green bean mixture for 7 minutes.
- Once the green bean mixture is finished steaming, it's time to spice them up.
- To add flavor, sprinkle 1 tsp of dried rosemary, 1/2 tsp of dried basil, a dash of sea salt, and some ground black pepper on top of the green bean mixture.
- Mix it all together, then dish out the green bean mixture onto a plate and enjoy.
Recipe Notes
Nutrition Info (per serving):
Calories:Â 76
Protein:Â 4g
Carbohydrates:Â 15g
Fat:Â 0g