Slow Cooker Pork Tenderloin With Vegetables
  • CourseMain Dish
Servings Prep Time
8servings 2minutes
Cook Time
6hours
Servings Prep Time
8servings 2minutes
Cook Time
6hours
Ingredients
  • 3lbs pork tenderloin
  • 24oz tomato sauce(with olive oil, not soybean oil)
  • 2sliced Zucchini
  • 1head cauliflower(chopped)
  • 2tbsp dried basil
Instructions
  1. Add the pork tenderloin to your slow cooker.
  2. Add in a healthy olive oil based tomato sauce that uses all natural ingredients. Make sure your tomato sauce does not contain soybean oil.
  3. Add 2 sliced zucchinis and a head of chopped cauliflower. However, feel free to use any of your favorite chopped vegetables.
  4. Add 2 tbsp of basil to give it an incredible flavor.
  5. Stir it up to make sure the tomato sauce is covering all the ingredients so it doesn’t get dried out during the slow cooking process.
  6. Add the top to the slow cooker, set the timer for 6 hours, and you’re done.
Recipe Notes

Nutrition Info: (per serving):

Calories: 356

Protein: 45g

Carbohydrates: 8g

Fat: 16g

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