Tasty Egg Salad
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| Prep Time | 5 minutes |
| Servings |
servings
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Ingredients
- 9 hard boiled eggs
- 2 tbsp avocado oil based mayonnaise (You can also use an olive oil based mayonnaise. If your mayo has soybean oil or any other vegetable oil, throw it out.)
- 2 tbsp dijon mustard
- 1 stalk celery
- 1/4 cucumber
- 1 tsp dried dill
- 1 tsp Paprika
- 1 dash Sea Salt
- 1 dash Black Pepper
Ingredients
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Instructions
- Roughly chop up the 9 hard boiled eggs, then add them to a big bowl.
- Add 2 tbsp of mayonnaise and 2 tbsp of dijon mustard to the bowl.
- Slice up the celery stalk and dice up the cucumber and add them to the bowl.
- Add 1 tsp of dried dill, 1 tsp of paprika, a dash of black pepper, and a dash of sea salt to the egg mixture.
- Mix all the ingredients together in the bowl and enjoy.
Recipe Notes
Nutrition Information (per serving):
Calories:Â 213
Protein:Â 14g
Carbohydrates: 1g
Fat: 17g